Hello Kitty Birthday Cake
by Michele Owen
(Beachwood, Ohio)
My client requested a Hello Kitty Birthday Cake for her granddaughter's seventh birthday. Having never carved or sculpted a cake before I expressed doubt in doing so. She wouldn't take no for an answer!
First Step Fondant DecorationsMy first step was making the fondant decorations; the bow, eyes, and nose. I let them dry and painted with luster dust.
Online Cake Decorating ResourcesAfter doing some research I found a video on how to make the face using a template, pinning it to the cake and cutting around it. I found a template online and enlarged it.
Tip My client had given me a picture of the Hello Kitty her granddaughter wanted. I scanned it to my computer, enlarged it, and voila I had a template for the body! I decided it would be easier to cut the shape in two parts.
Baking And Carving The Cake I baked a half sheet cake (chocolate) and froze it. When it came time to carve, holding my breath, I cut the cake in half and made the head and then the body.
Keeping the cake cold helped reduce the crumbs.Frosting And FondantI frosted the head and placed it on the cake board angling it like the picture, and covered it with fondant. I proceeded with her body but this time frosted it and covered it in fondant before lining it up below her head. I placed the template over her body and using a gum paste veining tool, made an impression of her ballet dress, hands, and feet. I then attached the decorations with piping gel.
Out Of My Comfort Zone The last step was to color her dress. I painted it with luster dust mixed with clear vanilla extract. When I stood back and looked at it I couldn't believe I created this.
I will be forever grateful to Maxine for pushing me out of my comfort zone! Her granddaughter Hannah was beside herself when she saw it. This is why I do this.